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  • ARABIC MENU_ Kabsa1
    Ingredients

    ARABIC MENU_ Kabsa

    butter 1/4cup
    chicken, cut into 8-10 pieces 1.2kg
    large onion, finely chopped 1EA
    garlic cloves, minced 3EA
    tomato puree 1/4cup
    tomato, chopped 1EA
    medium carrots, chopped 2EA
    grated nutmeg 1Pinch
    ground cumin 1Pinch
    ground coriander 1Pinch
    salt & freshly ground black pepper 1EA
    hot water 2cup
    chicken stock cube 1EA
    long grain rice (don’t rinse or soak) 200g
    raisins 1/4cup
    slivered almond, toasted 1/4cup
    Category : Kabsa (Ac-3)
    Weight Limit : 0.5 ~ 1.0 kg
    Utensil : Microwave-safe bowl
    Food Temp : Room

    1. Cook chicken, carrots, tomato sauce, garlic, onion and butter in a lightly oiled frying pan until lightly browned.
    2. Place the cooked chicken mixture into a deep and large bowl and add rice, water and spices. Cover with plastic wrap and vent.
    3. Place food in the oven. Choose the menu and press start to cook. Stir at least twice during cooking.

    Easy to follow the recipe with 4 control pad steps
    Step 1 : Press “STOP/CLEAR” button at the bottom of the control pad.
    Step 2 : Press “Menu you’d like to have” once [eg: “Continental Menu” once.]
    Step 3 : Choose the weight of ingredient “Press MORE four times to enter 0.4 kg.”
    Step 4 : Press “Start” and Prepare to enjoy the meal!

    *The control pad steps work on Grill and Solo models only.
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